66% Primitivo and 34% Sangiovese from the Letkeman and Narra Vineyards of Texas.  Both red and dark fruit aromatics, but also subtle smoke and spice with a bit of earth on the palate.

Dank "Vox Populi" 

This red blend is 75% Tempranillo and 25% Touriga.  With a silky, rustic mouthfeel and many layers of dark fruit, tobacco and earth, Dank will delight your senses and pair nicely with many foods!

Red wine blend of 66% Sagrantino and 34% Tannat.  Sagrannt has intense dark berry, cigar box, spice and a bit of eucalyptus or mint aromas with flavors of dark berries, dark chocolate, slate and medium to bold tannins on the palate.  Pair this wine with smoked meats, BBQ, steak, game meats and chocolate cake!

This estate grown Tannat from Rustic Spur Vineyard here in Stonewall is an incredibly balanced tannic red wine.  The owners of Vintners Hideaway own and solely operate this vineyard and are producing notable fruit and leading to amazing wines!  This wine is named for a dear family member, Gramps, with his spurs showcased on the label.  John Rivenburgh is the winemaker and did not disappoint with this Hill Country Tannat wine!  Cryo-macerated fruit has given us intense dark fruit aromatics with a velvety, yet tannic mouthfeel.  

This 100% Mourvedre dry red wine from Farmhouse Vineyards in the Texas High Plains was hand harvested, fermented in stainless steel tanks and aged in 40% new French oak and 60% neutral French oak barrels for 10 months.  This wine has dark fruit and earthy aromas with spice notes and firm tannins.