Cellar Rat wines has produced a beautiful Sangiovese with cherry fruit notes and a silky mouthfeel.  This light red wine is the perfect pairing for pizza or anything cooked on the grill! 

Another home run for winemaker Jesse Villareal!  Our first single varietal Montepulciano on our tasting menu.  Lovely blackberry, red plum, herbal and spice notes traditionally found with this varietal are present.  Great pairing wine for your favorite Italian flair foods!

This estate grown Tannat from Rustic Spur Vineyard here in Stonewall is an incredibly balanced tannic red wine.  The owners of Vintners Hideaway own and solely operate this vineyard and are producing notable fruit and leading to amazing wines!  This wine is named for a dear family member, Gramps, with his spurs showcased on the label.  John Rivenburgh is the winemaker and did not disappoint with this Hill Country Tannat wine!  Cryo-macerated fruit has given us intense dark fruit aromatics with a velvety, yet tannic mouthfeel.  

Blend of 60% Mourvedre and 40% Sagrantino.  This red wine was made in a more natural production process.  On the nose you will likely sense baked cherry pie, fall spices, cedar box and chery pipe tobacco.  MourSag has a soft and crisp mouthfeel with light to medium tannins.  If you like wine with a smoky note and something to pair with smoked meats, this is a very unique wine to try!

2018 Poco Loco is another hit from winemaker Clint Thomas!  This dry red wine is a blend of 50% Sangiovese, 25% Counoise and 25% Cinsault.  Beautiful red fruit aromas and flavors with a nice structure and finish!