Starting with 2 acres of Cabernet Sauvignon in the spring of 1986, Newsom Vineyards now grows a total of 148 acres, 19 varietiels and supplies fruit to 12 wineries in the state.

The farm is located on the Texas High Plains AVA ( American Viticulture Area) near the New Mexico state line. The elevation is 3,700 feet, which is higher than most viticulture areas in California. The land has shallow, low-vigor soil, which forces the vines to struggle a little bit and produce better fruit.

Beautiful rose wine produced from fruit grown in Coleman County at Running Quail Vineyard.

Also known as Grenache, this rich, flavorful, red wine has notes of strawberry, plum, herb, and orange. Garnacha has a high intensity flavor profile that matches well with meats and vegetables. 

This dry red wine from the Texas High Plains is a blend of 75% Sangiovese, 13% Mourvedre and 12% Merlot. This is a light to medium bodied wine with notes of strawberry, cherry, rhubarb and light tannins. 

The Whisper Path Tempranillo is a medium bodied red wine. With notes of cherry, dried fig, cedar, and tobacco, it is an excellent addition when enjoying fajitas, supreme pizza, or other red meat. 

Roussanne is an intriguing, rare, full-bodied white wine that is commonly oaked when produced in the United States. This wine has notes of apricot and meyer lemon. It is a great match with buttery meats such as foie gras, crab, or lobster. 

El Raton is a blend of 94% Sangiovese from the Phillips Family Vineyard and 6% Petit Verdot from the La Pradera Vineyard. The cherry and tomato notes from the Sangiovese and the plum notes with the Petit Verdot pair nicely with well-spiced foods. 

100% Tannat

Rustic Spur Vineyards - Texas Hill Country

This is a red blend - 45% Cinsaut, 30% Mourvedre, 15% Petite Sirah and 10% Counoise

Estoy Aqui is a medium body red wine blend that is 60% Mourvedre, 20% Syrah, and 20% Zinfandel. Being primarily Mourvedre, also known as the Monastrell variety, there are notes of blackberry and black pepper. Estoy Aqui is a blend that pairs nicely with grilled meats and vegetables. 

Estate Grown Tempranillo

Our newest Uncle Aubrey Semillon is so very different from the 2017 vintage with brighter fruit notes and lighter texture.  This white wine is not cold stabalized and has beautiful wine diamonds!  

Our first dessert wine made from Orange Muscat grapes.  Fortified with Brandy for a beautiful port style wine!  Notes of orange blossum and roses on the nose with lovely flavors of citrus and macadamia nuts!  

Rustic Spur Vineyards estate grown Semillon has aromatics of stone fruit with a lavish mouthfeel described as honey.  Semillon is known as a blending grape used in Savignon Blanc, but made as a single varietal wine, you will find the texture to be amazing for pairing with cream based pastas, spicy dishes and even sushi!  This wine is called Uncle Aubrey, another beloved family member commemorated with his spurs on the label.